This is an easy and quick one. I am getting around to getting some other post done and updated and wanted to throw this out there for a quick meal. I love to serve this over rice. It can also be served with pasta, rolls, mashed potatoes and various other veggies.
2 lbs. Beef Stew Tips is what is in the ziplock bag.
1 Beef Bouillon Cube
1 pkg. Onion Mushroom
1 Can (10oz ish) Cream of Mushroom
1 pkg. Slow Cooker “Savory Pot Roast” mix
1 cup of water
Mix all the ingredients in the Crockpot and then cook on low for 7-8 hours.
The Ewing Family 